Dried cod maw

Fish maw, also known as Yu Piu or Fa Gau is the dried swim bladders of a large fish. This is one ancient Chinese delicacy that is known for its aesthetic purposes other than being a Chinese ingredient. Also, fish maw is among the top four sea delicacies in Asia.

Fish maw is generally used to complement your dish because of its ability to soak up the flavors from your dish. Also, it contains collagen, which is known to enhance beauty by improving skin quality. Additionally, it is rich in protein while leaving out the fishy taste and smell that is common in fish products.

You can also add Yu Piu in special soups and any dish of your choice to enhance the flavor of your food while giving you the healthy nutrients. It is sold in large strips that you can cut in bits and add to your meals.